COMMA, the French dessert brand under COME CHANGE, has officially planted its flag in Taipei's Xinyi district. With cream puffs and financiers built on ÉCHIRÉ butter from France, it packs elegance into a single bite.
Following COMEME, whose Layered Croissant Egg Tarts set off queues across Taiwan, COME CHANGE Group's French dessert brand COMMA has chosen Shin Kong Mitsukoshi Xinyi Place A11 for its new location.
The stars this time are cream puffs and financiers, made with butter from the century-old French brand ÉCHIRÉ, rich in milky aroma and silky in texture, so that every bite invites you to slow down. COMMA cares about more than flavor: packaging, details, and atmosphere all matter, adding a touch of ritual to everyday life through dessert.
For COME CHANGE, entering a premium department store is more than opening one more counter. From ingredient selection and packaging to on-site preparation, every step is laid out in front of the Xinyi district crowds, making it a public test of quality.
Crowds have been enthusiastic in the opening week. We have prepared ample supply, and we recommend visiting outside the weekend peak hours.
